inrosa sidro rosè di mela e mirtillo

INROSA Organic Cider

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Organic Italian Apple and Blueberry Rosè Cider: Italian refinement

 

Organic Italian Apple and Blueberry Rosè Cider: territory and production process

Organic Apple and Blueberry Rosè Cider is the result of the autoclave fermentation of high quality apple and blueberry juice.

The mix of sweet and sour apple, give us a new and tasty product; the blueberry juice donate a full taste.

The skillful combination of various ingredients transforms our Organic Apple and Blueberry Rosè Cider in a delicate, charming and refined cider, perfect for romantic drinks and unforgettable desserts.

 

 

Organic Italian Apple and Blueberry Rosè Cider: organoleptic characteristics

Pairing: the moderate alcohol content and its sweetness make it perfect as an aperitif or paired with desserts.

  • Colour: pale pink
  • Bouquet: delicate, fresh, fruity
  • Taste: sweet e inebriating
  • Perlage: fine and persistent

 

Organic Italian Apple and Blueberry Rosè Cider: technical characteristics

Serving temperature: 6-8 °C
Alcohol Content: 4% vol.
Format: cl 50

technical data sheet

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