Organic Italian Apple and Ginger Cider: spicy with italian style
Organic Italian Apple and Ginger Cider: territory and production process
Organic Apple and Ginger Cider is the result of the autoclave fermentation of high quality apple juice mixed with ginger root.
The mix of sweet and sour apple, give us a new and tasty product; the light spicy taste of the ginger guarantee charming and novelty.
The skillful combination of various ingredients transforms our Organic Apple and Ginger Cider in a magic and rich drink that give a pinch of novelty to your dinners party.
Organic Italian Apple and Ginger Cider: organoleptic characteristics
Pairing: fish disches, exotic menù, spicy dessert.
- Color: straw yellow
- Bouquet: spicy
- Taste: spiecy and intese
- Perlage: fine and persistent
Organic Italian Apple and Ginger Cider: technical features
Serving temperature: 4-6 °C
Alcohol Content: 4,5% vol.
Formats: cl 50